Answer:
Place Mix
Explanation:
Blue Apron delivers to your front door all the ingredients and instructions for preparing full meals for two or four people for several occasions weekly. Delivery to your home would constitute place mix element of the marketing mix for Blue Apron.
Basically , Market mix have<em> four </em>elements they are -
1. <u>Product Mix </u>- It refers to all the decisions which are related to the product.
2.<u> Price Mix</u> - It refers to all the decisions which are related to the price of the product.
3.<u> Promotion Mix</u> - It refers to all the decisions which are related to the promotion or sale of the product.
4. <u>Place Mix</u> - It refers to all the decisions which are related to make the product deliver to the customer.
When the product is not deliver at the right time and at the right place to the customer ,then all other activities of the marketing mix will be of no use . <em>Place Mix is an important element of the Marketing Mix.</em>
Place Mix have two elements which have in distribution of the product they are -
1. <u>Channels of distributions</u> - It includes the people and the firm .
2. <u>Physical distributions</u> - It includes the transportation or warehouse.
The answer is “Bond Maturity Date”.
Answer:
The correct answer is True.
Explanation:
Product differentiation is a competitive strategy that aims to make the consumer perceive the good or service offered by a company differently from those of the competition.
The cost leadership strategy is to find and maintain a low cost position compared to the competition, this will allow the company to obtain higher returns than the industry average.
There is a relationship between the cost leadership strategy and the possession of a high market share, this is because having a high market share allows the appearance of economies of scale and economies of experience, both contribute to reducing unit costs.
Answer:
it may be fixed order interval because the vendor is restocking every monday only.
Answer:
Explanation:
Production budget is a schedule of the number of units of goods that are to be produced using a forecast sales amount and the level of the opening and closing inventory
Bath Scale Gym Scale
Northern region 25,500 33,300
Southern region 27,500 28,900
Total 53,000 62,200
Opening inventory (1,200) ( 2,500 )
Closing inventory 900 2,700
Total units to be produced 52,700 62,400
Bath scale = 53000+900 -1200 = 52700
Gym scale = 62200+ 2700-2500 =62,400
