Answer: Native species can be the hardest to explain. Simply put, natives are species that are from a particular place without human intervention–humans didn’t put them there directly or indirectly. Digging into that a bit means that “native” can vary a lot based on what scale one is considering, and whether or not there are records of pre-settlement organisms (think fossils). As with anything, there are lots of other names for native, like “indigenous.” Non-native species spread by natural process or human activities. ... When an exotic species becomes harmful to the ecosystem, it is called an invasive species. The main difference between exotic and invasive species is that exotic species is harmless to the ecosystem whereas invasive species is harmful to the ecosystem.
Explanation:
The action or process of transcribing something
Answer:
Point Y
Explanation:
When the ball has the greatest potential energy, it has the most movement/it's at it's fastest. You can easily figure out these questions usually by picking the point that is lowest on these ramps. If two points are at the same level, pick the point that leads from the ball going down the steepest ramp.
Answer:
Plant grow using a process called photosynthesis. This is a process in which green plants and some other organisms use sunlight to synthesize foods from carbon dioxide and water. Photosynthesis in plants generally involves the green pigment chlorophyll and creates oxygen as a byproduct. The plant uses the energy from the sun in order to create energy for itself while at the same time taking up carbon dioxide and water to grow.
Explanation:
Answer: it produce fat as it is base and starch is acidic
Explanation:
it produce fat as it is base and starch is acidic
These polypeptides then move into your small intestine, where digestion will be completed by additional enzymes.
Pepsin is an enzyme in the stomach that breaks down proteins into smaller amino acids. It is produced in the chief cells of the stomach lining and is one of the main digestive enzymes in the digestive systems of humans and many other animals, where it helps digest the proteins in food.
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