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3 years ago

What are inactive forms of vitamins that are activated once in the body?

1 answer:

8 0

Provitamins is called to the inactive forms of vitamins that are activated once enter inside the body of humans. A substance that may be converted within the body of human to a vitamin is called Provitamin. It will just activated, the provitamin. when inside the body to be a vitamin. So, the answer in this question is provitamin.

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He process of exchanging oxygen and carbon dioxide between the alveoli and the blood of the capillaries is called:

boyakko [2]

The name for that is gas exchange

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4 years ago

Tell me how bacteria make their energy and other chemical products.

iren [92.7K]

Answer:

Bacteria can obtain energy and nutrients by performing photosynthesis, decomposing dead organisms and wastes, or breaking down chemical compounds. Bacteria can obtain energy and nutrients by establishing close relationships with other organisms, including mutualistic and parasitic relationships.

Explanation:

I hope it helps! Please mark my answer as bräinliest! Thank You!

3 0

3 years ago

Name the steps of mitosis illustrated in Diagrams A-D

Galina-37 [17]

A is prophase
B is prometaphase
C is metaphase
D is anaphase

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3 years ago

Read 2 more answers

Number of different amino acids that make up all proteins

klemol [59]

Answer:

List of the 20 Amino Acids

Amino Acid 3-Letter Abbreviation 1-Letter Abbreviation Class of Amino Acid (Side Chain) Hydrophobicity Index (100 being extremely hydrophobic, 0 being neutral, and -55 being hydrophilic) Structure pKa of COOH group pKa of NH3+ group pKa of R group Molecular Weight [g/mol] alpha helix beta sheet Reverse turn

Glycine Gly G Aliphatic, nonpolar Neutral (0 at pH = 2; 0 at pH = 7)

2.4 9.8 -- 75.07 0.43 0.58 1.77

Alanine Ala A Aliphatic, nonpolar Hydrophobic (47 at pH = 2; 41 at pH = 7)

2.4 9.9 -- 89.1 1.41 0.72 0.82

Valine Val V Aliphatic, nonpolar Very Hydrophobic (79 at pH = 2; 76 at pH = 7)

2.3 9.7 -- 117.15 0.90 1.87 0.41

Leucine Leu L Aliphatic, nonpolar Very Hydrophobic (100 at pH = 2; 97 at pH = 7)

2.3 9.7 -- 131.18 1.34 1.22 0.57

Isoleucine Ile I Aliphatic, nonpolar Very Hydrophobic (100 at pH = 2; 99 at pH = 7)

2.3 9.8 -- 131.18 1.09 1.67 0.47

Methionine Met M Hydroxyl or Sulfur-Containing, nonpolar Very Hydrophobic (74 at pH = 2; 74 at pH = 7)

2.1 9.3 -- 149.21 1.30 1.14 0.52

Serine Ser S Hydroxyl or Sulfur-Containing, polar Neutral (-7 at pH = 2; -5 at pH = 7)

2.2 9.2 -- 105.09 0.57 0.96 1.22

Cysteine Cys C Hydroxyl or Sulfur-Containing, polar Hydrophobic (52 at pH = 2; 49 at pH = 7)

1.9 10.7 8.4 121.16 0.66 2.40 0.54

Threonine Thr T Hydroxyl or Sulfur-Containing, polar Neutral (13 at pH = 2; 13 at pH = 7)

2.1 9.1 -- 119.12 0.76 1.17 0.96

Proline Pro P Cyclic Hydrophilic (-46 at pH = 2; -46 at pH = 7)

2.0 9.6 -- 115.13 0.34 0.31 1.32

Phenylalanine Phe F Aromatic Very Hydrophobic (92 at pH = 2; 100 at pH = 7)

2.2 9.3 -- 165.19 1.16 1.33 0.59

Tyrosine Tyr Y Aromatic Hydrophobic (49 at pH = 2; 63 at pH = 7)

2.2 9.2 10.5 181.19 0.74 1.45 0.76

Tryptophan Trp W Aromatic Very Hydrophobic (84 at pH = 2; 97 at pH = 7)

2.5 9.4 -- 204.25 1.02 1.35 0.65

Histidine His H Basic Hydrophilic at pH=2 (-42), Neutral at pH=7 (8)

1.8 9.3 6.0 155.16 1.05 0.80 0.81

Lysine Lys K Basic Hydrophilic (-37 at pH = 2; -23 at pH = 7)

2.2 9.1 10.5 146.188 1.23 0.69 1.07

Arginine Arg R Basic Hydrophilic (-26 at pH = 2; -14 at pH = 7)

1.8 9.0 12.5 174.2 1.21 0.84 0.90

Aspartate Asp D Acidic Neutral at pH=2 (-18), Hydrophilic at pH=7 (-55)

2.0 9.9 3.9 133.10 0.99 0.39 1.24

Glutamate Glu E Acidic Neutral at ph=2 (8), Hydrophilic at pH=7 (-31)

2.1 9.5 4.1 147.13 1.59 0.52 1.01

Asparagine Asn N Acidic, polar Hydrophilic (-41 at pH = 2; -28 at pH = 7)

2.1 8.7 -- 132.118 0.76 0.48 1.34

Glutamine Gln

8 0

4 years ago

Different microbes grow in a wide variety of environmental conditions; however, most have preferences for certain temperatures,

lesya692 [45]

Answer:

this is a TRUE statement.

Explanation:

Different microbes grow in a wide variety of environmental conditions; however, most have preferences for certain temperatures, pH, and atmospheric gases because although microbes are widespread in their occurrence,they are found almost everywhere,in the air,water,soil,food,decaying matter,oil deposits,in plants etc.

but their number and their types vary according to the locality and environmental conditions.

Although, some microbes are always present and contribute towards natural flora BUT besides this others are present in specific environments such as some in hot springs bearing very HIGH TEMPERATURE RANGES for example: Thermus aquaticus.

some of them inhabit the acidic or alkaline soil feeding on HUMUS.

Most of the microbes prefer ATMOSPHERIC GASES i.e some require oxygen for their survival .For example: Pseudomonas.

some don't require O2 for survival i.e Spirochete.

IN SHORT, most of the microbes have preferences for various environmental conditions.

5 0

3 years ago