Answer:
El híbrido va a ser esteril.
Explanation:
En la cruza entre dos especies distintas, cuando ocurre, existen distintos mecanismos de aislamiento reproductivo, que son barreras que inhiben o interrumpen el flujo génico entre especies distintas. Es decir que no habrá exito reproductivo de estas cruzas. Se trata de caracteres biológicos propios de cada especie que previenen la reproducción con otras especies.
Estos mecanismos de aislamiento reproductivo pueden ser precigóticos o postcigóticos.
1.Pre-copulatorios o pre-cigóticos:
- Ecológico o por aislamiento de hábitat;
- Por incompatibilidad de gametas.
2. Post-copulatorios o cigóticos:
- Inviabilidad del híbrido;
- Híbrido con viabilidad o fertilidad disminuido;
- Interacciones citoplasmáticas.
La mula es producto de la cruza entre dos especies distintas: una yegua (Equus ferus caballus) y un burro (Equus africanus asinus). Es un ejemplo de la accion de mecanismo poscigótico, en el cual se forma un híbrido viable esteril. Este ejemplar puede nacer, crecer y sobrevivir, pero que no puede producir gametas funcionales, por lo cual no puede reproducirse.
Answer:
The city was taken off the Detroit water system to save money.
Carbon is an important component in living things as it is present in the food of living things in the form of saccharides such as glucose and polysaccarhides such as starch. Hence the answer to this problem should have to be A. Carbon is a source of energy.
Answer: The grasshoppers are the herbivorous insects. These insects feed on leaves and grasses. ... The population of predatory birds, snakes and other animals feed on grasshoppers. If the grasshoppers become suddenly extinct, then the population of higher organisms will also decline in number or even extinct.
Hope this helps....... Stay safe and have a Merry Christmas!!!!!!!!! :D
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Answer:
Emulsifier
Explanation:
Emulsifier are the chemical additives which are required to breaking up fats or lipids globules into much smaller emulsion droplets.
An emulsifier consist of one oil-friendly and one water-friendly end. When an emulsifier added with fat or lipid, the emulsifier face towards the oil/water or air/water interface reduces the surface tension to make emulsion more stable.
Emulsification of fat makes the food easy to absorbed by small intestine.
Hence, the correct answer is "Emulsifier ".
