Answer:
The correct answer for the given question is<u> "Option D"</u> that is<u><em> less than 200 mg/dL. </em></u>
Explanation:
Postprandial blood glucose<u> means glucose levels after a meal.</u> <u><em>It should be less than 200 mg/dL for adults with diabetes as recommended by The American Diabetes Association (ADA). </em></u>
ADA is a non profit, voluntary health organization whose mission is to <u>prevent, cure diabetes and also to improve the lives of people affected by it. It also gives different guidelines and recommendations for Diabetes.</u>
Diabetes Mellitus, commonly known as<u><em> Diabetes is a systemic disorder characterized by high blood glucose levels which ultimately affects nearly all the organs of body leading to complications</em></u><em>.</em><u><em> Insulin</em></u> is a hormone produce by the organ Pancreas that helps the glucose from food to get inside the cell and produce energy necessary for a person. Diabetes result when your body either do not make enough insulin or the cells become resistant to the effects of insulin.
There are 3 main types of Diabetes:
- Type 1 Diabetes
- Type 2 Diabetes
- Gestational Diabetes
1) precontemplation, (2) contemplation, (3) preparation, (4) action, and (5) maintenance
Answer:
It's basically the percentage of body fat, muscle and bone. You can change it by exercising a lot (cardiovascular in particular), eating less calories (dieting) or just eating more healthy things/ more foods with protein.
Explanation:
I had a question like this on a health/pe test last week
