Pretty sure the answer is potassium. Hope that helps:)
<span>A food handler is anyone who handles either
food or surfaces that are likely to be in contact with food such as plates,
bowls or cutlery. Therefore, he is responsible to ensure that food is safe to
eat, monitor a control such as to check and record food temperatures, keep
himself, his work clothes and work place clean. In addition, he need to report
any flu-like symptoms, skin infections, or open wounds. </span>
ABI means Ankle-Brachial Index. ABI is a test used to diagnose peripheral artery
disease. The ABI compares
blood pressure in the ankle to blood pressure in the arm, shows how well blood is flowing in the
limbs and indicates if there is any or no blockage or rigid arteries. The amount of blockage establishes
the level of peripheral artery disease.
