<h2>Multimale Primates Group</h2>
Explanation:
- Multi-male group, otherwise called multi-male/multi-female, are a sort of social association wherein a gathering comprises of more than one grown-up male, more than one grown-up female, and posterity everything being equal. Inside Order Primates, it is the most widely recognized social gathering type, with bunch sizes going from 10 to 100 people made out of a few guys, and various females and posterity. Huge gatherings of primates are classified "troops" which are described by complex intratroop governmental issues and rivalry. Inside soldiers, there are no steady hetero bonds—the two guys and females have various mates
- Multi-male group are generally regular among semi-earthly primates, for example, savanna mandrills, macaques, langurs, and other new world monkey species just as chimpanzees, gorillas, and other old world primates (cercopithecine) A few animal types, for example, the leptodactylid frog and numerous rat species, for example, the prairie vole have additionally been known to have multi-male/multi-female etc
C.)Pleiotropy is the effect of a single gene on more than one characteristic.....
How to cut what open? and a mask.
D. 90%
Cells prepare for mitosis in Interphase and spend most of their lives in this phase. It is also called the "daily living" state of the cell.
These can be done by <u>washing</u> of the vegetables, good kitchen <u>Hygiene</u> and<u> proper storage.</u>
Vegetables are perishables, with some quantity of stored water and therefore they harbor bacteria.
- Hands should be washed before handling to prevent contamination.
- Thorough washing should be done under running water to remove the bacteria. The water current sweeps away the bacteria.
- Further washing of the vegetables in the warm water with 2% saline solution is needed to kill some other bacteria and pesticides resistant to cold water. This is also remove pesticides residue on the leave surfaces.
- The vegetables should be stored in the refrigerator to slow down the activity of the bacteria prior to cooking or before eating.
for more on handling of handling of vegetables to remove bacteria; brainly.com/question/4179837
