Answer:
A biotic factor is a living thing that has an impact on another population of living things or on the environment. Abiotic factors do the same thing, but they are non-living. Together, biotic and abiotic factors make up an ecosystem. To survive, biotic factors need abiotic factors. Hope it helps you .
Explanation:
Answer:
hope this helps
Explanation:
Techtonic plates interacting with each other would cause an earthquake because they are essentially the earth's foundation so by sliding together they would cause rockfall and make a rumble which is basically what an earthquake is and when they interact its basically the earth moving so it would cause shaking and rumbling which is what happens in an earthquake
(Additionally) in the aftermath of an earthquake the plates are either moving or settling down which is why frequently after an earthquake there is a mini one following it
Answer:
Have different numbers of neutrons
Explanation:
Isotopes of an element have different atomic numbers because thy differ in neutron number even though proton number remains the same across the isotopes. The mass number is the summation of the proton and neutron number. Phosphorus has approximately 23 isotopes whose mass number range between 25 and 47. Only ³¹P is stable.
Latitude influences your weather by determining which type of weather systems will cross the area and how frequently, elevation influences your weather because higher elevations have lower air pressure than lower elevations, thus allowing the air to be colder on average. Local geography influences your weather due to different areas being nearby mountain ranges, bodies of water, and other things that can create or dissimilate different weather systems.
Answer:
Explanation:
Answer 1: The function of the apple cider vinegar in the marinade.
1. It can be used as an digestion aid as it can produce acids in the stomach which will facilitate in digestion.
2. It is added to provide flavor to the marinade.
3. It is capable of killing the harmful bacteria in the marinade.
Answer 2: The function of yeast flakes in the marinade.
1. It is added to the marinade so as to provide a creamy, and cheese like flavor to the marinade.
2. It also aids in digestion.
3. It exhibit the antibacterial as well as antiviral properties.
4. It is free from sugars, and gluten and also contains Vitamin B12, and iron.
