c. Glucose and ATP are produced in glycolysis and used in fermentation.
Glycolysis is the process of breaking down glucose to produce energy. It generates two pyruvate molecules, ATP, NADH, and water. The process occurs in a cell's cytoplasm and does not require oxygen. It can be found in aerobic and anaerobic organisms.
Glycolysis is a cytoplasmic pathway that converts glucose into two three-carbon compounds while producing energy. Phosphorylation traps glucose with the help of the enzyme hexokinase.
Fermentation is a metabolic process that involves the action of enzymes to produce chemical changes in organic substrates. It is narrowly defined in biochemistry as the extraction of energy from carbohydrates in the absence of oxygen. Fermentation is an ancient method of food preservation. The method is still used today to make wine, cheese, sauerkraut, yogurt, and kombucha.
To learn more about glycolysis and fermentation, here
brainly.com/question/2114577
#SPJ4
The answer would most likely be C
Answer:
The answer is c.
Explanation:
Age structure data can include all of these aspects except for c I believe.
We were taught years sgo that it was 240,000 miles.
Mitochondria are tiny organelles inside cells that are involved in releasing energy from food. This process is known as cellular respiration. It is for this reason that mitochondria are often referred to as the powerhouses of the cell.
