Answer:
One with poor-quality nutrition.
Explanation:
Anthropology may be defined as the field of biology that mainly includes the study of human behavior, societies and humans. Two different types of anthropology are cultural and social anthropology.
The social environment and its consequences is included and studied in the social anthropology. The disadvantage of social environment in anthropology shows the population with the lack of proper nutrition and people suffers from the malnutrition.
Thus, the answer is one with poor-quality nutrition.
⭐️Your body cells use the oxygen you breathe to get energy from the food you eat. This process is called cellular respiration. During cellular respiration the cell uses oxygen to break down sugar. ... When the cell uses oxygen to break down sugar, oxygen is used, carbon dioxide is produced, and energy is released.⭐️
Answer:
Pasture and cropland occupy around 50 percent of the Earth's habitable land and provide habitat and food for a multitude of species. When agricultural operations are sustainably managed, they can preserve and restore critical habitats, help protect watersheds, and improve soil health and water quality. in addition to preserving the earth's natural resources, sustainable agriculture benefits the environment through helping maintain soil quality, reducing erosion, and preserving water. Plants and trees in agricultural systems help to retain and add water to underground aquifers. ... Together, they act as an important buffer in the landscape, preventing flooding, reducing water pollution from agricultural runoff and preventing erosion, while providing us with nutritious food at the same time. Farming creates opportunities to lift people out of poverty in developing nations. Over 60 percent of the world's working poor works in agriculture. Farming creates more jobs, beginning with farmers, and continuing with farm equipment makers, food processing plants, transportation, infrastructure and manufacturing.