Enzymes can be denatured unfolded by heat or chemicals.
<h3>What are enzymes?</h3>
Enzymes are proteins that are found in living organisms which are able to increase the rate of chemical reaction and remains unchanged at the end of the reaction.
The factors that can denature enzymes include heat and chemicals. This is because:
- Higher temperatures disrupt the shape of the active site, which will reduce its activity, or prevent it from working. When the enzyme loses its shape, it is said to have been denatured.
- These environmental factors can alter the pH level of the enzyme.
Therefore, for an enzyme to perform its functions, the external factors that affects it's activities must be normal and favorable.
Learn more about enzymes here:
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Answer: 1 glucose
Explanation: Basically, in photosynthesis, energy from light is used to convert carbon dioxide and water into glucose and oxygen. For 6 carbon dioxide and 6 water molecules, 1 glucose molecule and 6 oxygen molecules are produced. So your answer is 1 glucose. BTW, I got my answer from Google and from the website called thoughtco Go check it out!
The blood cells likely placed in a "hypotonic solution".
<u>Option: A</u>
<u>Explanation:</u>
When human blood cells are immersed in a solution with a low concentration of solute than is present in cells, osmosis allows water to pass through the cells, allowing the cells to get swollen; such a fluid is hypotonic to the cells. But when held in a solution with a greater concentration of solute, osmosis allows water to pass out of the cell, the cell is smaller and crenated in form; then a solution is hypertonic to the cells.
Healthcare facilities preserve human blood cells in a plasma solution that has the proper salt and protein ratios. Such solution is formulated to be mildly hypertonic to the red cells, thus maintaining the integrity of the cells and avoiding hemolysis.