Answer:
A. Alcoholic fermentation takes place and ethyl alcohol and CO2 gas are formed, creating pockets in the dough.
Explanation:
Alcoholic fermentation is a process carried out by certain organisms in the absence of oxygen. In this process, sugars such as glucose etc are broken down without oxygen into ethanol (alcohol) and carbon dioxide (CO2) by an organim called YEAST.
According to this question, Jose and Rema are making sourdough bread. The starter being fed has undergone fermentation (in the absence of oxygen). This means that the organism undergoing the fermentation produces ethyl alcohol and CO2 gas, creating pockets in the dough. Hence, making the dough to rise.
Answer:
Explanation:
hydrophytes Any plant adapted to grow wholly or partly submerged in water or wet habitats
mesophyte Any plant adapted to grow in soil that is well supplied with water and mineral salts
xerophyte is a species of plant that has adaptations to survive in an environment with little liquid water
Answer:
mitosis
Explanation:
Mitosis is essential for asexual reproduction, regeneration, and growth
Answer:
everything but bacteria
Explain:
Bacteria is a type of cell as the rest are made of cells