<em>Denaturation involves the breaking of many of the weak linkages, or bonds (e.g., hydrogen bonds), within a protein molecule that are responsible for the highly ordered structure of the protein in its natural (native) state. Denatured proteins have a looser, more random structure; most are insoluble.</em>
The function of a plant's cambium layer is to <span>produce new cells.</span>
<span>the process of translating words or text from one language into another.</span>
Food molecules contain chemical energy which is released when its chemical bonds are broken.
Food undergoes digestion in the digestive system and is broken down into its monomer units. Carbohydrates, which are the principal source of energy, are broken down into glucose. Glucose is the monomer unit of carbohydrates.
Glucose then is taken up by cells and is used in cellular respiration, which involves three main stages namely glycolysis, Krebs cycle and the electron transport chain, through which a glucose molecule is processed to form at least 36 molecules of ATP.
ATP is the form of energy that cells use.