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vampirchik [111]
3 years ago
9

During exercise, athletes should drink fluid at rates that

Health
2 answers:
erik [133]3 years ago
8 0
D. most closely match their sweat rates

Marizza181 [45]3 years ago
3 0
I'm pretty sure the answer is B:)
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Potentially hazardous food left out at room temperature for more than 4 hours, must be?
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Potentially hazardous food left out at room temperature for more than 4 hours, must be thrown out. The correct option is D.

<h3>What is hazardous foods?</h3>

Food safety organizations use the term "potentially hazardous food" to categorize foods that require time-temperature discipline to prevent them safe for human ingestion.

High-risk foods, also known as potentially hazardous foods, have ideal growth of bacteria conditions and are thus more likely to harbor dangerous bacteria and other illness pathogens such as viruses and parasites.

Thus, in the given case it should be thrown out, the correct option is D.

For more details regarding potentially hazardous food, visit:

brainly.com/question/20533361

#SPJ1

Your question seems incomplete, the missing options are:

  • A. Served immediately
  • B. Re-heated to 135 degrees or above
  • C. Inspected for bacteria before serving
  • D. Thrown out
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