A monomer can be defined as the molecule that is capable of binding in long chains. The monomers bind together to form different polymers by the process of polymerization.
The monomer of carbohydrate is monosacchride. The monomer of proteins is amino acid, and that of lipids is glycerol and fatty acids. These three macromolecules are wrongly paired in the question.
The monomer of nucleic acids is nucleotide. This is correctly matched.
Hence, the correct answer is 'Option B - nucleic acids - nucleotides'.
Draw the first hand on top and there you go :) hope this helps
When the food hits our tongues it triggered saliva (chemical digestion) then our mouths chewing is mechanical. So therefor your answer is The Mouth. Hope this helps <3
The answer is C) the rate of glycolysis is higher in cancer cells than in healthy cells. It’s due to the Warburg effect, if you have questions I’ll be glad to help
I’m I’m right translation mean slide