<span>Fat-soluble vitamins: A, D, E, and K — are stored in the body for long periods of time, and pose a greater risk for toxicity than water-soluble vitamins. Fat-soluble vitamins are only needed in small amounts.
So your answer would be D</span>. Vitamin D
1.could be guilt
2. they are not social
3. shy
food safety are measures a food handler will practice so that food will not go bad but food quality is the qualities of food accepted by consumers
Answer:
To be more assertive, you need to gain a good understanding of yourself , as well as a strong belief in your inherent value and your value to your organization and team. This self-belief is the basis of self-confidence and assertive behavior