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3 years ago

Gustatory hairs are to taste as olfactory hairs are to? select one:

Biology

2 answers:

lbvjy [14]3 years ago

8 0

smell, the taste is 80% smell... smell picked up by olfactory receptor cells.

vovangra [49]3 years ago

5 0

The correct answer is D. Smell

Explanation:

Gustatory hairs are anatomical hairlike structures located in the mouth, especially in the tongue. These connect the gustatory cells to the gustatory bud, which means the gustatory hair s are the structures where taste is first detected and this is taken to the gustatory bud and gustatory cells where taste is identified as sweet, sour, salty, umami or bitter. Due to their function for taste, these structures can be compared to the olfactory hairs that play an important role in smell sense because these similarly to gustatory hairs recept smells and transmit it to specialized cells or receptors that process it. According to this, gustatory hairs are to taste as olfactory hairs are to smell.

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g Neuron A and neuron B interact with neuron C. Neuron A will produce an IPSP of -2mV in neuron C; neuron B produce an EPSP of 3

Assoli18 [71]

Answer:

-70 mV

Explanation:

Given that Neuron A and Neuron B interact with Neuron C

Neuron A produces ; - 2mV of IPSP and fires 6 times

Neuron B produces ; 3mV of EPSP and fires 4 times

Resting potential = - 70mV

threshold = - 50mV

The resulting membrane potential in neuron C

= -70 + 6(-2) + 4(3)

= -70 - 12 + 12 = -70 mV

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3 years ago

3.PTC is non-toxic and does not occur naturally. Do you think there is a selective pressure that confers an advantage to those w

VikaD [51]

No there is no selective pressure that confers an advantage to those who do taste it.

Despite the fact that PTC isn't found in nature, tasting other bitter substances—many of which are toxins—that do occur naturally has a high correlation with taste sensitivity.

In order to defend themselves from being eaten, plants develop a range of harmful substances. Early humans developed the capacity to distinguish bitter tastes as a safeguard against ingesting dangerous plants. There are roughly 30 genes in humans that produce bitter taste receptors. People may taste a large variety of bitter substances because each receptor can interact with a number of different molecules.

Learn more about Taste with the help of the given link:

brainly.com/question/26220534

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4 0

2 years ago

In which phase do homologous chromosomes migrate to towards the metaphase phase?

shtirl [24]

C Chromosomes break at centromeres,and sister chromatids move to opposite ends of the cell.

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3 years ago

The closer that you get to the Earth's core the temperature increases and decreases, stays the same, increases, decreases and th

Elena-2011 [213]

Answer:

increases,

Explanation:

it increases because the more you get closer the hot it become

3 0

3 years ago

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Wewaii [24]

Answer:

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Explanation:

i hope you understand better

6 0

3 years ago