Answer:
Because double bonds cause the hydrocarbon chain to bend. Therefore, the fatty acids cannot compact tightly together, reducing the van der Waals interaction between the fatty acids. The melting point of fatty acids is also affected by chain length. The longer the hydrocarbon chain is, the higher the melting point.
Explanation:
All of them, they are all very important factors to test for the identifying
Answer:
1. It was a control variable
2. Type of insulation
3. Temperature
4. Plastic lids <em>or </em>Water <em>or </em>Half Full <em>or </em>Direct Sunlight
Answer:
The central dogma of molecular biology best describes the relationship between proteins and nucleic acid.
Explanation:
Nucleic acid such as DNA is the repository of genetic information in most organism.
The genetic information stored in DNA is Transferred to RNA by transcription which deals with the the production of mRNA from DNA.
The mRNA then undergo translation to transfer its own own genetic information in form of codons to specify amino acids of a protein molecule.
Thus the Central dogma of molecular biology relates proteins and nucleic acids.
