Answer:There is no evidence that a crop is dangerous to eat just because it is GM. There could be risks associated with the specific new gene introduced, which is why each crop with a new characteristic introduced by GM is subject to close scrutiny. Since the first widespread commercialisation of GM produce 18 years ago there has been no evidence of ill effects linked to the consumption of any approved GM crop.
D. Make a list of past behaviors
Isn't a goal setting step because it's looking into the past.
<span>An individual who is taking inhalants is probably or likely to have damaged brain cells because they are likely to cause the myelin sheath of the brain to be dissolve when using it in which the myelin sheath is important as it surrounds and protects the neurons or brain cells and if it is dissolved, the brain cells can be damaged.</span>
Identify important facts and issues on which 2 people can agree
Climate change is altering patterns and flows of disease; mosquitoes are migrating to new areas, carrying diseases once confined to the tropics.
So yes it’s true