<span>Compare: both RNA and DNA have 3 nitrogenous bases: Adenine Cytosine and Guanine. Also b</span>oth have a phosphate groups in their nucleotides<span>
Contrast: </span>RNA is a polymer with a ribose AND a phosphate backbone. It has four different nitrogenous bases: adenine, guanine, cytosine, and uracil.
DNA<span> is a long polymer with deoxyriboses AND phosphate backbone. It also has four </span>different<span> nitrogenous bases: adenine, guanine, cytosine and thymine.
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Hope this helps
<span>In the six kingdom classification system bacteria are divided into two kingdoms which are known as Archaebacteria and Eubacteria. The archaebacteria are organisms that can dwell in hostile environments like deep sea vents, hot springs, and salt water; while Eubacteria include organisms that can be harmful to humans because they cause certain kinds of diseases like step-throat and botulism.</span>
The answer is no, high biological fitness in one environment doesn’t have to be high in another environment.
Biological fitness is a term used in evolutionary biology and it is the quantitative representation of how a genotype (or phenotype) is successful (reproductively) in a certain environment. Fitness depends on environment so it changes if the environment changes. The fitness of a genotype is manifested through its phenotype, which is affected by the environment.
Answer:
The bacterial flora in the intestines are essential to homeostasis in the body, they not only break down food so the nutrients can be absorbed, they produce vitamins like biotin and vitamin K and guard against harmful bacteria that enter the system. While your heart is a vital organ, the brain (and the nervous system that attaches to the brain) make up the most critical organ system in the human body. The digestive system ordinarily gets 20% to 25% of the oxygenated blood pumped out by the heart and the receptors in muscles provide the brain with information about body position and movement, the brain controls the contraction of skeletal muscle the nervous system regulates the speed at which food moves through the digestive tract.