Answer:
D all of the above
Explanation:
a - provide protective covering on the land to prevent soil erosion
b - provide shade, protect from wind and help moderate the temperature
c - animals can't make their own food, so they depend on plants for supply of food
Therefore, the answer is D all of the above.
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Answer:
1) 60x; 2) 150x
Explanation:
Total magnification = Power of the Ocular X Power of the objective
Power of Ocular = 15x
Power of Objective = 4x ; 10x
1)Total magnification = 15 X 4 = 60x
2)Total magnification = 15 X 10 = 150x
By predicting how the sodium-potassium pump becomes integrated into outer cell membrane. The prediction that is false is the mRNA coding into sodium pump is translated into the pump on two ribosomes.
<h3>What is sodium-potassium pump?</h3>
The sodium-potassium pump is an enzyme (an electrogenic transmembrane ATPase) present in the membrane of all animal cells. It is also known as sodium-potassium adenosine triphosphatase, Na+/K+-ATPase, or sodium-potassium ATPase. It serves a number of purposes in cell physiology.
The enzyme Na+/K+-ATPase is activated (i.e. it uses energy from ATP). Three sodium ions are exported and two potassium ions are imported for each ATP molecule used by the pump. As a result, each pump cycle results in the net export of one positive charge.
There are four distinct sodium pump isoforms or subtypes in mammals. Each has distinct qualities and patterns of tissue expression. The P-type ATPase family includes this enzyme.
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Answer:
Since sea urchins are picky, they are used as indicator organisms in public aquariums to determine if the system is functioning properly. This is because they are very "picky" about water quality. If the water is contaminated, the sea urchins will be the first to show signs of stress, spines laying down or falling off. Do use an aquarium filter and do clean up the day after feeding. Any metal exposed to the seawater will corrode and poison the tank. A dying sea urchin will often spawn out and rot out, causing the others in the tank to spawn and die as welll.
Explanation:
Answer: Mercury has been well known as an environmental pollutant for several decades. As early as the 1950's it was established that emissions of mercury to the environment could have serious effects on human health. These early studies demonstrated that fish and other wildlife from various ecosystems commonly attain mercury levels of toxicological concern when directly affected by mercury-containing emissions from human-related activities. Human health concerns arise when fish and wildlife from these ecosystems are consumed by humans.
During the past decade, a new trend has emerged with regard to mercury pollution. Investigations initiated in the late 1980's in the northern-tier states of the U.S., Canada, and Nordic countries found that fish, mainly from nutrient-poor lakes and often in very remote areas, commonly have high levels of mercury. More recent fish sampling surveys in other regions of the U.S. have shown widespread mercury contamination in streams, wet-lands, reservoirs, and lakes. To date, 33 states have issued fish consumption advisories because of mercury contamination.
These continental to global scale occurrences of mercury contamination cannot be linked to individual emissions of mercury, but instead are due to widespread air pollution. When scientists measure mercury levels in air and surface water, however, the observed levels are extraordinarily low.
Explanation:
