It is to be noted that for this item, we more concern of the pounds of flour. The number of batches is calculated by dividing the total mass of flour used by the amount per batch. That is,
n = 86 lbs / (1 + 5/8 lbs/batch)
n = 52.92 batch
Thus, the chef makes approximately 53 batches of pasta.
45-15= 30-28= 2+18=20
Is that what the question was asking??
Answer:
the unit rate for it would be 1/4
Step-by-step explanation:
area of rrctangle:
12×8= 96cm²
now if rectangle dissapears and then we "glue" what's left, we gonna get two circles
area of circle which gas diameter of 12cm( so radius will be 6cm)will be
πr²=36π≈113.04
another circles radius is 4cm,so area is:
16π≈50.25
sum of all areas: S≈96+113.04+50.25≈259.28cm2
Sureeeee brainliest pleasee
