Answer:
This can be explained based on structure, and on metabolisms of carbohydrate.
Explanation:
Carbohydrate has a relatively simple structural composition than the either protein or fatty acids. The C, H and Oxygen molecules are of relatively fewer in number and few chains than fats and protein.Thus cells will spend less energy to break bonds(catabolisims) among these molecules during cellular respiration pathways to trap the energy.
In addition glucose the end products of carbohydrate did not need any processing before it enters glycolysis, Kreb's Cycle and oxidative phosphorylation pathways to generate energy for the cells.
Conversely, for protein to be used it has to be first deaminated(removal of amino acid) by the liver before it enters glycolysis,while fats needs to be broken down and undergo beta oxidation with the long chains removed before it can form acetyl CoA. Therefore cells will prefer few steps, less endergonic pathways of glucose than longer more endergonic amino acids and fatty acid pathways.
Furthermore, glucose can be used in cellular respiration to produce energy either aerobically or anaerobically, while fats can only be used anaerobically. Therefore, since cells usually prefer to thrive in aerobic conditions they breakdown glucose easily during this period, and when lack of oxygen occurs they switched to anaerobic, Thus, the versatility of glucose to oxygen concentration makes glucose a better choice. Besides if fats was used anaerobically, ketone bodies build up which may be toxic to the cells.
In practice it is enough to simply angle the thermometer towards the direction of the ear canal. More specifically you are trying to target the direction of the tympanic membrane located in the middle ear (one of the parts of the ear; the other parts being outer and inner)
Some maneuvers, although not completely necessary, may include pulling the ear lobe upwards and outwards for babies. This is to straighten the ear canal and is more often done when using otoscopes. For adults, we pull the ear downward and outward.
The parotid duct empties into the vestibule at the level of the second upper molar.
Around the back of your lower jaw is where the parotid gland is located. Saliva then passes via a tube known as the parotid duct. The duct's opening is where the saliva spills into your mouth. Different factors might cause the parotid duct to become clogged. The region may swell up as a result of this.
Each gland's front faces a lengthy excretory channel called the parotid duct, which emerges just beneath the masseter muscle. The duct enters the mouth by the buccinator muscle and opens on the inner cheek surface, typically next to the maxillary second tooth
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Answer:
2, phenotype
traits are determined using genetics
Normal, clean rain has a pH value of between 5.0 and 5.5, which is slightly acidic. However, when rain combines with sulfur dioxide or nitrogen oxides—produced from power plants and automobiles—the rain becomes much more acidic. Typical acid rain has a pH value of 4.0.