The <u>sympathetic</u> division of the autonomic nervous system increases alertness. This division's primary process is to stimulate the body's fight-or-flight responses.
On the other hand, the <u>parasympathetic</u> division has a calming effect on the body. It is responsible for rest-and-digest activities.
Answer:
Most commonly found in crops such as soybeans, corn and canola, GMOs are designed to provide a higher nutritional value to food, as well as protect crops against pests. Organic foods, on the other hand, do not contain any pesticides, fertilizers, solvents or additives.
Organic is non-GMO because the use of GMOs is prohibited in organic production. For example, organic farmers cannot plant GMO seeds, organic livestock cannot eat GMO feed, and organic food manufacturers cannot use GMO ingredients.
From a health perspective, GMO food is no different than non-GMO food. In fact, they can even be healthier. Imagine peanuts that can be genetically engineered to reduce levels of aflatoxin, and gluten-free wheat, which would give those with celiac disease a healthy and tasty bread option
GMO foods are as healthful and safe to eat as their non-GMO counterparts. Some GMO plants have actually been modified to improve their
Answer:
1. D. Only DNA contains genetic information
2. D. Nitrogen and Phosphorus
Explanation:
1. Lipids are insoluble in water unlike other molecules. It stores energy within the fat tissues and cushion internal organs against trauma.
Carbohydrates are sugar units such as monosaccharides, disaccharides molecules which makes up starch that is fuel to your cells.
DNA is a type of nucleic acid that contains genetic information which influences your personal characteristics.
2. The family Rhopalodiaceae has the ability to perform nitrogen fixation, which allows diatoms to fix atmospheric nitrogen. And phosphorus has been found in some diatom species in the Black sea region which does not affect its reproduction rate and also helps in carbon cycle.
Answer:
Conducting an experiment.
