The ability of carbon to form long chains is called Catenation.
In order to improve fat digestion, large fat globules must first be dispersed into smaller droplets in a process called <u>emulsification.</u>
<h3 /><h3>What is emulsification in the digestive system?</h3>
Fat emulsification is the process of increasing the surface area of fats in the small intestine by grouping them into small clusters. Large lipid globules are split up into a number of smaller lipid globules. In the chyme, these tiny globules are widely dispersed rather than aggregating into larger groups. Hydrophobic compounds include lipids. Bile salts, are present in bile and have both hydrophilic and hydrophobic sides.
Due to the fact that lipases can only effectively act on lipids when they are broken down into small aggregates, emulsification is crucial for the digestion of lipids. The lipids are converted into fatty acids and glycerides by lipases.
Learn more about emulsification here:
brainly.com/question/14305593
#SPJ4
Answer:
The correct answer is a. Potassium hydroxide (KOH) preparations
Explanation:
Potassium hydroxide preparation is a simple test which is carried to identify the fungal infection invaded in skin, nails, vagina, etc. KOH degrade the keratin or mucous present on sample and clears the background which makes fungal cell more visible under the microscope.
In this method sample from infected area is collected and placed in the center of the slide then a drop of KOH is added on it. After this coverslip is put on the sample and the slide is heated gently to increase the reaction rate of KOH. Then the slide containing fungus is examined under the slide. KOH test is used for both yeast and molds. So the right answer is a.
Answer:
VDF= Vm- Veq.
Where VDF = Electrochemicall driving force
Vm=Membrane potential
Veq.=Equilibrium potential for the ion of interest
Ideally when VDF=0 at Electrochemical equilibrium, i.e. Vm=Veq, there is no net movement of ions across the membrane.
So, Answer is (D) This scenario is impossible.
300 B.C theophrastus was considered the "Father of Botanty"