Lean body weight is a component of body composition by subtracting fat weight from body weight
Hi !
Meat is a rich source of:
<em> B-12 B-</em>
<em> protein</em>
<em> iron</em>
Meats mainly contribute to the B vitamins intake:
B3, B6 and B12.
The fatty acids in meat are essentially saturated fatty acids
Answer:
How we move and how we are able to think for ourselves
Explanation:
Answer:
Hypoxia and ATP depletion.
Explanation:
A hemorrhagic stroke may be defined as the medical condition in which the blood from the arteries start flowing in the blood. This may occur due to the bursting of the blood vessel.
The 70 year old client suffers from the hemorrhagic stroke. This stroke causes the depletion of the oxygen known as hypoxia condition in the brain cells. The deficiency of the oxygen hinders the production of ATp and may result in the ATP depletion of the body.
Thus, the answer is hypoxia and ATP depletion.
B Fitness workers provide instruction in aerobic exercise, strength training, and stretching.