Serine, threonine, and tyrosine are most commonly phosphorylated in eukaryotes.
Answer:
Explanation:
Well the question was a little unclear, but for disaccharides:
(alpha) Glucose + (alpha) Glucose = Maltose
(alpha) Glucose + Fructose = Sucrose
(alpha) Glucose + Galactose = Lactose
Answer:
The organisms that eat the primary consumers are called secondary consumers. Secondary consumers are generally meat-eaters—carnivores. The organisms that eat the secondary consumers are called tertiary consumers. These are carnivore-eating carnivores, like eagles or big fish.
Explanation:
Denaturing. This step occurs at around 95C. This causes the double strand Helix to spectate