The answer is right below.
The bulk of this species’ diet consists of fish in the teleost infraclass, including dragonfish, rattails, anglerfish, and more. They are also known to feed on crustaceans and cephalopods like squid.
These sharks will prey on fish found both on the sea floor and in the water column. Because they are so slow moving, scientists believe these sharks are ambush predators. Their pinkish-red skin actually blends in when in the deep sea.
The fight or flight response is most likely because of stress as this response usually occurs or happens when an individual is experiencing stress and when he or she is likely exposed to stimulus that will result the person to feel stressed and worn out.
Proximal convoluted tubules
<span>When the lid for a vat
of wine is slightly open, the yeast inside can continue to perform alcoholic
fermentation because the carbon dioxide produced by the yeast during
fermentation will act as a blanket over the wine. Nevertheless, the air around the fermenter
must be still and enough carbon dioxide should be produced to continue
alcoholic fermentation. However, at some point, carbon dioxide will fall and
can no longer protect the wine. This is the right time to get your wine covered
before it will be vulnerable to undesirable microorganisms. </span>
Therefore, open fermentation
is good in the early stages of fermentation because yeast need oxygen to synthesize sterols and assimilate
fatty acids to ensure the nutrients it needs to multiply and ferment the 70% of the sugar from the fruit. Furthermore,
the yeast is responsible in decomposing sugar from the grapes into alcohol and
carbon dioxide.