Bright cherry red color is produced upon the addition of methyl red indicator to a culture of a Gram negative bacilli in MR-VP broth if the organism used the mixed acid pathway of fermentation.
What is MR-VP test?
- As part of the IMViC testing, Methyl Red (MR) and Voges-Proskauer (VP) broth is utilized as the medium in which both the Methyl Red and Voges-Prosakuer tests can be conducted.
- It is a straightforward broth made up of dextrose or glucose, buffers, and peptone.
- In the Methyl Red test, an infected tube of MR-VP broth is mixed with the pH indicator methyl red.
- The acids will overwhelm the buffers in the medium and create an acidic environment if the organism employs the mixed acid fermentation pathway and creates stable acidic end products.
- If acidic end products are present when methyl red is introduced, the methyl red will remain red.
Learn more about the MR-VP test with the help of the given link:
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<em><u>what is dormancy:
</u></em><em>it is the stage before seed germination in which no growth or development of seed takes place and they disperse.......
</em><em><u>advantage:
</u></em><em><u />this stage is necessary for the seed to get a suitable environment and conditions for germination...
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The flower mechanism that would not help them preventing pollination by a specie such as a foreign plant would be that the flowers of different species are then the same color and would attract the same pollinators.Hope this would be of help.
