Answer:
The correct answer is a. hydrogen bonds between the amino group of one peptide bond and the carboxyl group of another peptide bond.
Explanation:
The secondary structure of proteins are formed by α-helices and β-structures, that can be supported by hydrogen bonds between amine hydrogens and another peptide bond.
When grapes are soaked in water, the grapes then swell up because grape's cells have a high concentration of solutes in comparison to the water. In other words, grapes have low concentration of solvent (that is water molecules ) in comparison to the concentration of solvent in water. In this situation, there will happen a process known as osmosis in which water molecules moves from a region of concentration of water to a region of low concentration of water through a semipermeable membrane. (the cell membrane of the grape's cell is also semipermeable,which only allows solvent molecules to pass through it)
Explanation:
<u>Memory is essential to learning, but it also depends on learning because the information stored in one's memory creates the basis for linking new knowledge by association. It is a symbiotic relationship which continues to evolve throughout our lives.</u>
<u>i </u><u>hope </u><u>its </u><u>help </u>
Answer:
The correct answer will be option a and b.
Explanation:
The food is digested and absorbed in the small intestine, a long folded tube which lengths about 20 ft or 6m.
The small intestine increases the surface area for food absorption as they have circular folding as well as the finger-like projections called villi and microvilli in the lumen of the intestine. These villi help in absorption of the nutrients from the intestine.
Thus, option a and b are the correct options.
Answer:
Explanation:
The rate of photosynthesis can be measured directly, by measuring either the production of oxygen or the uptake of carbon dioxide.
