Let's think of it like this. We have an energy crisis, but how can we solve it? There are three steps. First, we need to recognize that we HAVE a problem that needs to be fixed. Then, we need to determine what's causing the problem. Finally, we need to change how we act in order to solve the problem. Now, let's look at the options.
Is A correct, leaving our behavior unchanged? NO: if we know the cause of the problem, we still need to solve it! What about B: the problems are ignored? NO: you can't solve a problem unless you know it's a problem. C? NO: to solve a problem, you need to find out what's causing it. Finally, let's look at D: behavior is changed after cause is identified. This is correct: not only do we know why it's happening, but we're fixing it!
Answer: D
Answer:
The correct categorization of the listed food items would be:
Carbohydrate: apple, celery, potato
Protein: Steak, egg,
Fat: Olive oil, avocado.
The four major macromolecules are carbohydrates, proteins, lipids, and nucleic acids.
Foods like apple, celery, and potato are rich in carbohydrates.
Foods like chicken, meat, eggs, et cetera are rich in proteins.
Similarly, foods like olive oil, mustard oil, butter, et cetera are rich in fats or lipids.
Explanation:
Biodiversity of an why does the biodiversity of an ecosystem affect its resilience because as there are various plants and animals in community, there is high probability that they have developed traits that help them to survive and adapt in their environment.
<h3>What is Biodiversity?</h3>
Biodiversity refer to population of different or various plants and animals living in an ecosystem each performing their roles in their niche.
Therefore, Biodiversity of an why does the biodiversity of an ecosystem affect its resilience because as there are various plants and animals in community, there is high probability that they have developed traits that help them to survive and adapt in their environment.
Learn more about biodiversity below.
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Humans belong to the D) chordates group