The water solution in the environment surrounding the cell has a higher solute concentration than the cell.
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-Payshence
A food which has been grown without the use of some but not all synthetic pesticides, synthetic fertilizers, or bio engineering could be labeled--- True
What are organic foods ?
-Organic food is produced without using most conventional pesticides, fertilizers made with synthetic ingredients, antibiotics, or growth hormones
When a food is labeled as organic this means that no pesticides have been used in its production?
Produce can be called organic if it's certified to have grown on soil that had no prohibited substances applied for three years prior to harvest. Prohibited substances include most synthetic fertilizers and pesticides.
Are organic food safer?
According to USDA data, organic foods have fewer pesticide residues than conventionally grown produce. But the amounts for both types of produce are within the level for safe consumption.
What is the meaning of organic farming?
organic farming, agricultural system that uses ecologically based pest controls and biological fertilizers derived largely from animal and plant wastes and nitrogen-fixing cover crops.
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C. Synthesis of enzymes for the cell
This is to prevent water loss by the trees. Under drought or dry conditions, plants may close their stomata to limit the amount of water that evaporates from their leaves a process called transpiration. In this process water diffuses through the stomata into the atmosphere, in a bid to preserve water plants may close their stomata, especially during very dry climates.
Water and ATP energy
where carbon dioxide is a waste product and is released into the atmosphere.