You will gain more health benefits because your training the muscles to be under stress.
Answer:
Buying seasonal food has a positive correlation with eating locally, because seasonal and local produce go hand-in-hand. This has several net-positive effects on the environment, including significantly reduced greenhouse gas emissions since your food travels fewer miles to get to your plate
Explanation:
Answer:
true
Explanation:
In simple words, The risk factor as well as determinant refers to the trait that is related with an elevated risk of illness or infections. Such factor is sometimes utilized as a slang term, owing to a failure of harmonisation throughout backgrounds, in a much more generally accepted academic context.
Thus, from the above we can conclude that the given statement is true.
Hi !
<em>Rocessed, low-fat foods are typically low in calories.</em>
<em>-False</em>
Low-fat processed foods often contain a lot of sugar and unhealthy ingredients that can cause calories.
