A client diagnosed with heart failure has been prescribed a 2 gm sodium diet. Fresh foods include things like chicken, fish, dry and fresh beans, eggs, milk, and yogurt, simple rice and pasta would indicate to the nurse that the client understands this diet.
When the heart muscle is unable to pump blood as effectively as it should, the result is congestive heart failure, also referred to as heart failure. This frequently causes blood to pool and fluid to build up in the lungs, which can lead to shortness of breath. Sodium diet, some cardiac conditions, such as coronary artery disease (coronary artery disease) or high blood pressure, cause the heart to eventually become too weak or stiff to fill and pump blood adequately. With the right care, heart failure symptoms and signs can be reduced, and some people may even live longer. Your quality of life can be improved by making lifestyle changes including losing weight, getting more exercise, cutting back on salt (sodium) in your diet, and managing stress. Heart failure, however, poses a risk to life. People with heart failure may experience severe symptoms, and some may require a ventricular assist device or a heart transplant (VAD).
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A. Plasma Membrane
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Left Cerebrovascular Incident (Left Ischemic Stroke) with right hemiparesis
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Blood pressure increases when a person is involved in physical activity. A history of high blood pressure can result in weakening of the arterial walls overtime, this can lead to blockage of the arteries which means that part of the brain does not receive adequate blood and oxygen supply resulting in in cells of that part of the brain dying, hence ischemic stroke.
As a result, parts of the body supplied by the affected part of the brain will be impaired, eg. weakness, decreased sensation, etc.
