Answer:
Proximal and distal are medical terms often used to refer to the distance of a body part (shoulder, elbow, wrist, hand, fingers etc.) in regards to its proximity from the center of the body, typically the torso.
Explanation:
Answer:
The yogurt consists of bacteria known as lactobacillus that gives the proper texture and taste to the yogurt. The enzymes has the ability to increase the rate of the reaction.
As the information given in the question, the reaction occurs continuously due to the presence of the substrate as well as the enzyme saliva. The enzyme activity depends on the physical condition like temperature. The high temperature increases the enzyme ability and speed up the reaction.
Sugars, Trans fat and saturated fat will most likely be the answer for this question. Hope this helped :)
<span>The vertebrate cerebrum (brain) is formed by two cerebral hemispheres that are separated by a groove, the medial longitudinal fissure. The brain can thus be described as being divided into left and right cerebral hemispheres</span>
