Answer:
A limiting factor is anything that constrains a population's size and slows or stops it from growing. Some examples of limiting factors are biotic, like food, mates, and competition with other organisms for resources. Others are abiotic, like space, temperature, altitude, and amount of sunlight available in an environment. Limiting factors are usually expressed as a lack of a particular resource. For example, if there are not enough prey animals in a forest to feed a large population of predators, then food becomes a limiting factor. Likewise, if there is not enough space in a pond for a large number of fish, then space becomes a limiting factor. There can be many different limiting factors at work in a single habitat, and the same limiting factors can affect the populations of both plant and animal species. Ultimately, limiting factors determine a habitat's carrying capacity, which is the maximum size of the population it can support.
Explanation:
https://www.nationalgeographic.org/topics/limiting-factors/?q=&page=1&per_page=25
⭐The temperature of groundwater near a volcano <u>Increase</u>
⭐The amount of gases released from a volcano<u> </u><u>Increase</u>
⭐The strength of earthquakes close to the volcano <u>Increases</u><u>.</u>
⭐The shape of the volcano <u>Increases</u>
Answer: traps heat and helps keep the Earth warm
Water vapor in the atmosphere traps heat and helps keep the Earth warm
Explanation:
The water vapour present in the layer of the atmosphere help to retain heat radiated from the earth surface. By so doing, it provides warmth alongside sunlight to the Earth's surface.
What is true about carbohydrates is that <span>B. Carbohydrates provide energy for living things. Glucose is a monosaccaharide that is the basic source of energy transformed from bodily functions such as glycolysis. Carbohydrates include starch which is found in rice, potatoes which are good sources of energy</span>
