Cell membrane: Scattered in the lipid bilayer are cholesterol molecules, which help to keep the membrane fluid consistent. Membrane proteins are important for transporting substances across the cell membrane. They can also function as enzymes or receptors. On the extracellular fluid side of a cell membrane, you find carbohydrates.
Cytoplasm: Function of Cytoplasm. The jelly-like fluid that fills a cell is called cytoplasm. It is made up of mostly water and salt. Cytoplasm is present within the cell membrane of all cell types and contains all organelles and cell parts.
Nucleus: Function of the Nucleus. The nucleus is an organelle found in eukaryotic cells. Inside its fully-enclosed nuclear membrane, it contains the majority of the cell's genetic material. This material is organized as DNA molecules, along with a variety of proteins, to form chromosomes.
Cell wall: The cell wall is the protective, semi-permeable outer layer of a plant cell. A major function of the cell wall is to give the cell strength and structure, and to filter molecules that pass in and out of the cell.
Pthere are many factors it could be cholesterol, fat Etc...
Answer:
love of water
Explanation:
HYDROPHILIC is a term used for substances that are WATER-LOVING in nature. As the name implies, hydro-meaning water and philia- meaning love, it means the love of water. Substances that are hydrophilic tend to be attracted towards water molecules and are readily dissolved by it. For example, sugar molecules are hydrophilic, hence, attract and dissolve in water.
On the other hand, hydrophobic means water-fearing i.e substances under this category repel water. Examples are some fat molecules.
there would be a 50 50 chance for the child to have it depending on the genes on the grandparents
Answer:
La ingestión es la introducción de la comida en el aparato digestivo al servicio de la alimentación o de la hidratación, y en la forma que nos es más familiar se realiza a través de la boca.
Explanation:
El "bocado" o pieza alimentaria que se incorpora debe tener dimensiones mayores a las moléculas para denominarse ingestión.
