Answer:
Carrying capacity can be described as the maximum number of population of a species that a particular habitat can hold.
There are a number of events which effect the carrying capacity like:
Environmental changes like weather conditions might become favorable for a species in a habitat. It might be that a certain weather condition raises more food for a species. Hence, the carrying capacity would increase.
It might be conditions like drought make the availability of nutrients scarce for a population of species. In this case, the carrying capacity of the ecosystem would decrease.
It might happen that other species might come to live in the particular area. That species will deplete the availability of resources and cause the carrying capacity to decrease.
If adequate amount of rain fall occurs in an area, it might cause the carrying capacity of a species to increase as there will be more water. But if the water supply becomes scarce, the carrying capacity would decrease.
Answer:
Fibrous proteins are generally composed of long and narrow strands and have a structural role.
Globular proteins generally have a more compact and rounded shape and have functional roles.
Explanation:
fibrous proteins ARE something, whereas globular proteins DO something.
Answer:
As the variables are not given, let us help with general explanation on manipulated variable.
Explanation:
A manipulated variable is an independent variable. In a scientific experiment, an independent variable can be described as a variable which can change naturally or which is changed by the researcher to check its effect on the dependent variable. The dependent variable is the variable which is under study and being tested.
For example, to check the difference in photosynthesis rate by light, the amount of light will be the independent variable and the rate of photosynthesis will be the dependent variable.
Answer:
C. Both continuous variation and discontinuous variation
Explanation:
<em>this was the answer on my quiz a couple days ago</em>
Disaccharide is formed when glucose and fructose are combined