Answer:
In the Northern Hemisphere, ecosystems wake up in the spring, taking in carbon dioxide and exhaling oxygen as they sprout leaves — and a fleet of Earth-observing satellites tracks the spread of the newly green vegetation.
Meanwhile, in the oceans, microscopic plants drift through the sunlit surface waters and bloom into billions of carbon dioxide-absorbing organisms — and light-detecting instruments on satellites map the swirls of their color.
Satellites have measured the Arctic getting greener, as shrubs expand their range and thrive in warmer temperatures. Observations from space help determine agricultural production globally, and are used in famine early warning detection. As ocean waters warm, satellites have detected a shift in phytoplankton populations across the planet's five great ocean basins — the expansion of "biological deserts" where little life thrives. And as concentrations of carbon dioxide in the atmosphere continue to rise and warm the climate, NASA's global understanding of plant life will play a critical role in monitoring carbon as it moves through the Earth system.
Explanation:
It's depend of your weight and you tall.
Also it's depend if you are doing sport or a diet.
Easter Island is a small 63-square-mile patch of land — more than a thousand miles from the next inhabited spot in the Pacific Ocean. In A.D. 1200 (or thereabouts), a small group of Polynesians — it might have been a single family — made their way there, settled in and began to farm. When they arrived, the place was covered with trees — as many as 16 million of them, some towering 100 feet high.
These settlers were farmers, practicing slash-and-burn agriculture, so they burned down woods, opened spaces, and began to multiply. Pretty soon the island had too many people, too few trees, and then, in only a few generations, no trees at all.
