Explanation:
Proteins
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Answer:
Answer is explained below;
Explanation:
Mercury is a liquid metal that is released into the environment by both natural processes such as volcanic activity, weathering of rocks, etc and human activities such as waste materials from factories. The mercury that reaches the ocean and other water sources is converted into methylmercury by bacteria. Methylmercury is a neurotoxin that interferes with the nervous system and is easily absorbed by the human body.
The methylmercury is taken up by planktons. Small fishes consume large quantities of plankton. Tilapia is a small, short-lived freshwater fish. The methylmercury level in tilapia is lower than that of other fish. When large, long-living predatory fishes such as tuna, shark, king mackerel, swordfish, etc consume many smaller fish with low mercury levels, this causes accumulation of methylmercury at extremely high levels in their tissues over time i.e., the amount of mercury in such bigger fish biomagnifies.
So large, long-lived predators like swordfish and shark often have the highest methyl mercury levels than a small, short-lived tilapia.
The dorsal attentional control network supports attentional focus and includes intraparietal sulci and frontal eye fields.
<h3>What is Dorsal attentional control network?</h3>
This is also referred to as dorsal frontoparietal network and involves components such as intraparietal sulci and frontal eye fields.
They help in the engagement of externally directed attentional tasks to ensure it is appropriately done.
Read more about Control networks here brainly.com/question/14312215
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The answer is <span>Cyanobacteria are photoautotrophs.
</span><span>Cyanobacteria /saɪˌænoʊbækˈtɪəriə/, also known as Cyanophyta, is a phylum of bacteria that obtain their energy through photosynthesis. The name "cyanobacteria" comes from the color of the bacteria.</span>
