Gynecomastia is an increase in the size of the mammary gland in men. The condition can occur in one or both breasts. It starts as a small mass under the nipple, which can be sensitive. One breast can be bigger than the other. Its cause is an imbalance between the stimulatory effects of estrogen (female sex hormones) and the inhibitory effects of androgens (male sex hormones) in the breast tissue, when the first ones increase, or the second ones descend.
Gynecomastia is a problem relatively common in the population, and there are three prevalence peaks throughout life:
Newborns: Between 60 and 90% of newborns have gynecomastia, produced by the passage of maternal estrogens through the placenta. It is a transient gynecomastia that disappears in about 2-3 weeks.
Puberty: Gynecomastia in puberty affects mainly young people aged between 10 and 14 years, and is due to the transient and physiological increase in estrogen that occurs at this age.
Elderly: Is due to an increase in fatty tissue with a greater peripheral aromatization ( a process that occurs in adipose tissue and that involves the conversion of androgens into estrogens), a decrease in the production of testosterone by the testes and the use of drugs.
Answer:
The most appropriate answer would be carbon dioxide and cellular respiration.
Yeast is a single-celled eukaryotic organism which is capable of doing anaerobic (fermentation) as well as aerobic respiration.
It uses cellular respiration (whether aerobic or anaerobic) for the production of energy, that is, adenosine triphosphate (ATP).
Cellular respiration refers to the set of chemical reactions which are involved in breaking down sugar or glucose to produce ATP. The carbon dioxide is produced as a byproduct.
Thus, yeast breakdown the sugar present in apple juice to produce ATP and carbon dioxide.
This carbon dioxide is released in the form of bubbles.
Answer: The given statement is True.
Food chain can be described as the sequence of transfer of energy and matter among different organisms present within an ecosystem.
It starts with producers ( occupying the first trophic level), which are consumed by consumers in a successive manner ( primary consumer→ secondary consumers→ tertiary consumer or decomposers).
Therefore, producers are beginning link in a food chain whereas decomposers occupy the last level in a food chain.
Explanation:
imagine I teach my child at my home , it doesn't involve any commercial purpose . I don't need any money from my child , so that's free market economy.
