These are all receptors that react to certain kinds of stimuli. The chemoreceptors react when there are changes in chemical concentrations within the body; the mechanoreceptors detect pressure or distorted stimuli; and the nocioreceptors send signals of pain to the spinal cord and brain.
Spicy food actually does not have a specific location in the taste buds of the tongue. This is the reason why it is not considered a flavor but rather a sensation. Spicy food stimulates the release of chemicals and signals to the brain which are detected by these different kinds of receptors.
Answer:
a
Explanation:
a
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It’s B because traveling isn’t important.
Answer:
is a blind, neutral experiment
Explanation:
In Science, to have results in which you can trust, always need to be a comparative ( in this case the creatinine supplementation and the other powder). To be a serious experiment, need to have the same activities, duration and the participants need to "blind" to know which substance they are really taking, so they need to train as usual, and after some time the results will show if there is a significant difference.