<span>They are proteins that are secreted from fat cells to help regulate energy balance.</span>
Hello friends..
Some (not all) of the nutritional value in vegetables is lost during the cooking process – but why? Vegetables are packed FULL of vitamins, which are essential for our overall diet and the chemical reactions within our bodies.
Vitamins are split up into two different groups: water-soluble (B-complexes, and C) and fat-soluble (A, D, E, and K). During the cooking process, water-soluble vitamins are more likely to be destroyed.
Hope this answer helps you..
Answer:
Rocks
Explanation:
Geo means “earth.” The Earth’s geosphere (sometimes called the lithosphere) is the part of the Earth that includes all the rocks, minerals and landforms of the surface and interior that make up the Earth. It starts at the ground and extends all the way down to Earth’s core.
