Artificial Selection.
Brainliest Pls!
It means they constantly interact with each other and with their environment and are dependent upon each other for survival.
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1. 3.5
2. Polar covalent
3. Polar covalent
4. Polar covalent
5. The bonds in a CCl4 molecule are polar, but CCl4 itself is a nonpolar covalent.
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Answer:
in cellular respiration food is oxidized to CO2 while O2 is reduced into H2O Cellular respiration takes in food and uses it to create ATP, a chemical which the cell uses for energy. Usually, this process uses oxygen, and is called aerobic respiration.Aerobic respiration, the process that does use oxygen, produces much more energy and doesn’t produce lactic acid. It also produces carbon dioxide as a waste product, which then enters the circulatory system
<span>When the lid for a vat
of wine is slightly open, the yeast inside can continue to perform alcoholic
fermentation because the carbon dioxide produced by the yeast during
fermentation will act as a blanket over the wine. Nevertheless, the air around the fermenter
must be still and enough carbon dioxide should be produced to continue
alcoholic fermentation. However, at some point, carbon dioxide will fall and
can no longer protect the wine. This is the right time to get your wine covered
before it will be vulnerable to undesirable microorganisms. </span>
Therefore, open fermentation
is good in the early stages of fermentation because yeast need oxygen to synthesize sterols and assimilate
fatty acids to ensure the nutrients it needs to multiply and ferment the 70% of the sugar from the fruit. Furthermore,
the yeast is responsible in decomposing sugar from the grapes into alcohol and
carbon dioxide.
