i had this question and it was price
hope this helps
Answer:
When a mustard plant seedling is transferred to an environment with higher levels of carbon dioxide, the new leaves have a lower stomata-to-surface-area ratio, it is because the concentration of carbondioxide is high in the surrounding so the plant produce small leaves having less number of stomata. If the concentration of carbondioxide is lower so big leaves are produced having maximum number of stomata.
Fat cells are specialised for storage
the way that water could change the wetland environment is that it could make it more sloppy
