The reaction of bromelain and gelatin dehydration is hydrolysis
<u>Explanation:</u>
Hydolysis is a process where water breaks down one or more chemical bonds. Bromelain a protease(protein digesting enzyme). Gelatin is an animal protein but is a collagen.
These protein are dietary compounds. So, bromelain will digest the animal protein. In other words, protease can be broken down into to polypeptides i.e a polymer,only through the process of hydrolysis. Therefore, bromelain will hydrolyse the peptide bond in gelatin.
Hi,
The three domains of Carl Woese classification system includes bacteria, eukaryote, Eubacteria, fungi, Plantar, Animalia, Archaebacteria etc.
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Answered by Benjemin
Producción de leche, cabello, temperatura corporal constante y sistemas circulatorios y respiratorios altamente desarrollados.
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➷ The correct option would be C. It leads to genetically diverse offspring. This is because the DNA from both parents are combined in different ways to form the offspring which creates variation.
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Genetic variation is when there are many offspring with different genetics, therefore some offspring might be able to adapt due to its genetics
