The names of most enzymes end in "-ase." Some enzymes which have been known longer have older names that don't end in "ase." For example: pepsin, trypsin, and chrymotrypsin which are all enzymes localized in the digestive tract. hope u got the point
Answer: It becomes inactivated
Explanation:
Since enzymes are proteinous in nature, they perform best at a particular physiological temperature, pH and location.
So, once pepsin gets transferred to duodenum (where trypsin) is located, it becomes inactivated because it functions best in the acidic medium of gastric gland, whereas pancreas has an alkaline medium.
Thus, alkaline pH of the duodenum will coagulate and inactivate pepsin.
Glycogen, cellulose, or a more simple answer would be starch.<span />
Answer: The answer is temporal lobe
Explanation:
Of the four lobes, the temporal lobe is the structure/region in the morning cerebral cortex concerned with
- the processing of sound impulses for proper hearing
- the processing of language and speech during communication
- and memory. Damage to the temporal lobe would be to loss of memory