Deep water currents affect the number of organisms found in the area by circulating nutrients due to upwelling. Upwelling is a process where cold water surfaces and encourages nutrients to the surface. When exposed to sunlight, they initiate energy which keeps the flow of the ecosystem.
Pasta contains starch and thus contains more substrate and needs more enzyme to digest.
<h3>What is
starch ?</h3>
A polymeric carbohydrate called starch, also known as amylum, is made up of a lot of glucose units connected by glycosidic linkages. The majority of green plants synthesize this polysaccharide as a form of energy storage. It is the most prevalent type of carbohydrate consumed by people worldwide and is present in significant proportions in common foods like wheat, potatoes, maize (corn), rice, and cassava (manioc).
Pure starch is a powder that is white, odorless, tasteless, and insoluble in alcohol or cold water. It is made up of the branching amylopectin and the linear and helical amylose molecules. Starch typically comprises 20 to 25% amylose and 75 to 80% amylopectin by weight, depending on the plant. Animals store their energy in glycogen, which is a more intricately branched form of amylopectin.
To learn more about starch from the given link:
brainly.com/question/1237142
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B. Depth creates the overall weight and more something is to be measured
English: Density is MassUnit Volume; relative density is the density compared to a reference substance (usually water) under standard conditions.
Nepali: घनत्व मास एकाई भोल्यूम हो; सापेक्ष घनत्व मानक अवस्था अन्तर्गत सन्दर्भ पदार्थ (सामान्यतया पानी) को तुलनामा घनत्व हो।
Answer:
B
Explanation:
Blood pressure is the force of the blood pushing against the artery walls.
