Glucose and Galactose both have the same molecular formula, C6H12O6, but in the body, galactose must be first converted to glucose to make energy. The difference<span> is their </span>structures
Answer:
Hot chocolate is as straightforward as drinks go: at its core, it's milk, cocoa powder, and sugar. Despite its simplicity, this cold-weather classic is swirling with science. The backbone of any decent hot chocolate is milk. Beyond water, milk is perhaps the most basic and familiar substance to humans.
An atom is the smallest unit of ordinary matter that forms a chemical element.
oxygen, carbon, hydrogen, nitrogen, calcium, and phosphorus.
combustion because one atom in wrong place will make it combust
Explanation:
for immiscible liquids it is quite easy to separate and the separating funnel can be used but for miscible liquid they form a single entity and separating them is quite impossible if the differences in temperature is not considered,so in distillation the one with lower boiling point evaporates out living behind the one with high boiling point