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Vadim26 [7]
3 years ago
9

What are some advantages and disadvantages to being a chef?

Social Studies
1 answer:
igomit [66]3 years ago
4 0
The advantages of being a chef<span> are </span>the<span> feelings </span>of<span> satisfaction you have every time someone is pleased with your food. ... </span>The disadvantages of being a chef<span> are </span>the<span>hours. </span>Chefs<span> work late into </span>the<span> night. They remain standing for hours and risk </span>the<span>hazards </span>of<span> a kitchen (i.e. burns, cuts, slips).</span>
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